Taunya Hefti, Driv-Up Teller/Bookkeeping, Dows Office
Taunya enjoys working with the great UBTC staff and getting to know the customers. She is a huge scrapbooker (when she has time) and looks forward to summer each year. Camping trips with her husband, Shane, and 4 boys occupy much of this time.
Taunya joined the UBTC team in 2013. She holds a Business Administration Administrative Assistant degree. She currently handles drive-up and bookkeeping duties in our Dows office.
Olive Garden® Zuppa Toscana
|from Taunya Hefti|
|1 lb ground Italian sausage 1 1/5 tsp crushed red peppers|
|1 large diced white onion 4 T bacon pieces|
|2 tsp garlic puree 10 c water|
|5 cubes chicken bouillon 1 c heavy cream|
1 lb sliced russet potatoes 1/4 bunch kale